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What's for dinner?


Koala

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Fenugreek dal with coconut. (Did you know that fenugreek was botanically a legume? I did not, until this recipe told me so.) Spiced cabbage salad. Rice. Maybe some poppadums, because I would like to have leftovers for lunch.

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Testify!

No haggis today. I normally love haggis. but haggis and vomiting do not mix.

Tomato soup, with, if I'm feeling better, a couple of pieces of cheese.

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Tonight: fried chicken, mashed potatoes, steamed mixed veggies

Tomorrow: Home made chicken veggie soup simmered all day in the slow cooker...with corn bread and butter.

Sunday: Veggie soup made for next week's lunches...and dinner not sure...might grill steaks if it warms up.

No Haggis on the menu...

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I made Stuffed Shells and giambolla from a recipe I found in a cookbook written by a guy who used to run with the Gambino crew. He's in witness protection now but wrote a cookbook and combines recipes and anecdotes from his years in the mob. Now I am inspired to cook the meal that Ray Liotta's character made at the end of "Goodfellas." (veal cutlets, beans, ziti w/3 diff kinds of meat in the sauce)

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My stew should have been enough but, for some reason, I now want hot buttered toast. :p

Because hot buttered toast is awesome. Also, it totally counts as dessert. Flour + butter = pastry, right?

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Pasta with Alfredo sauce. Cream sauce usually makes me hurt (my working hypothesis is that high enough concentration of fat, esp. butterfat, results in stomach pain for me), so I used half-and-half to make the sauce instead, and still hurt. Feh. Bechamel made using whole milk is okay, though. I don't get it.

The garlicky broccoli rabe we had with it was wonderful, though.

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One of the kids got a chocolate fountain for xmas and I've been promising that we'll use it. So tonight it's chocolate fruit and junk for dinner. If we use milk chocolate will that count as a protein :?:

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I made Curried Carrot soup for the kiddo coming in from school. It is cold and wet :(

Dinner. I found some puff pastry in the freezer and have some peppers, spinach and feta to use up, so some kind of puff pastry thingy.

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I made Curried Carrot soup for the kiddo coming in from school. It is cold and wet :(

Dinner. I found some puff pastry in the freezer and have some peppers, spinach and feta to use up, so some kind of puff pastry thingy.

I read this as "curried goat soup!" Which I have had in NYC at a West Indies restaurant. (And it was tasty!) But at first all I could think of were those cute house-broken mini-goats everybody was asking Curious for... curried. In a soup. Noooooooooooooo!

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I read this as "curried goat soup!" Which I have had in NYC at a West Indies restaurant. (And it was tasty!) But at first all I could think of were those cute house-broken mini-goats everybody was asking Curious for... curried. In a soup. Noooooooooooooo!

:lol:

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Mince and tatties. That kind of weather.

One and a half pounds of aberdeen angus steak mince between my kiddo and me. Kelly is spinnin' in Alabama. She could eek that out at least a month :P

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Pepperoni pizza and breadsticks from Pizza Hut, salad, chocolate birthday cake with rocky road ice cream.

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Last night, ravioli filled with pears and goat cheese, served with sauteed apples and chard.

Tonight, sambar (spicy lentil stew) and rice with a coconut-cabbage dish and poppadums.

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